July/August Newsletter 2011

A New Look At the Intermountain Home Landscape Green Spaces Part 2: Turf Alternatives

By William Habblett, CNP, CPD Landscape Industry Certified Manager CWI Horticulture Instructor

You have thought about your personal oasis and have concluded that you have areas where turf in those areas are just for your weekly mowing. There are many . . . → Read More: July/August Newsletter 2011

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Strawberry And Arugula Salad

arugula-strawberry

 

Print Strawberry and Arugula Salad

This salad is delightful on a summer day, boasting vibrant color and taste. Arugula is also a fabulous source of calcium. As the season gets hotter the arugula will become leggy, reseed them now for a late summer and early autumn harvest. Contributed by April Crowell

Ingredients

1/2 c. chopped walnuts
4 cups baby arugula or torn arugula
2 cups strawberries, sliced
Ground pepper
Salt
2 T. balsalmic vinegar
1 T. extra virgin olive oil
Fresh goat cheese

Instructions

Toast walnuts in dry skillet over medium heat until light brown and fragrant. Toss arugula with strawberries, oil and vinegar, add in walnuts and goat cheese. Season to taste. Enjoy.

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